Official website: GothamIronPan.com
What is Gotham Steel Iron Pan?
The Gotham Steel Iron Pan claims to take toughness to a whole new level making it the perfect pan for all your cooking needs!
Gotham Steel Iron Pan Features
It alleges it sears like any cast-iron pan even though it weighs only a fraction of the weight. Though at this very point there are no reviews that can verify with Gotham Steel Iron Pan claims.
The Gotham Steel Iron Pan emphasizes you can prepare restaurant quality steals in just seconds. Sounds amazing? Let us wait for Gotham Steel Iron Pan reviews to attest this claim. It proclaims to cook without oil or butter giving you delicious and healthier meals! Such fancy claims can be substantiated only once the Gotham Steel Iron Pan is reviewed.
It maintains it features non-stick, ceramic and tough titanium and won’t scratch no matter what you do, and also promises nothing sticks to it! This is a promise that can only be substantiated once Gotham Steel Iron Pan reviews are revealed.
The Gotham Steel Iron Pan asserts it is perfect to make steaks, salmon& Teriyaki, eggs, bacon and so much more! This claim of Gotham Steel Iron Pan sounds very helpful but does it really work well is a question better left to Gotham Steel Iron Pan user reviews.
It further claims to be PTFE/PFOA/PFOS free, a claim that can be substantiated only once users review the Gotham Steel Iron Pan.
The Gotham Steel Iron Pan also states it is safe to be used in the dishwasher! Let us wait for Gotham Steel Iron Pan reviews to verify this claim.
Gotham Steel Iron Pan REVIEW
Janis Foster writes in her Gotham Steel Iron Pan review – “I’ve tried to season it twice and still everything sticks. I’m very disappointed in this pan its super rough on the inside.”
In her review of the Gotham Steel Iron Pan, Freda Figueroa states that she got it to make egg rounds in for sandwiches – – even with oil, the eggs stuck to the pan pretty badly. With the size it is and the tiny handle, it’s pretty difficult to give it the heat – and – oil treatment cast – iron needs without burning herself.
Casey Green is disappointed with the Gotham Steel Iron Pan and complains in her review – “This will never be non – stick. The interior is not smooth. Waste of money.”
Another user, Charlotte Briggs mentions in her Gotham Steel Iron Pan review – “We have several cast iron skillets and all seasoned easily and well. This one, however, has a very rough surface and does not season.”
Unhappy with the Gotham Steel Iron Pan, Patti Clayton writes in her review – “It is of poor quality and an uneven coat on the pan can be seen throughout, one of the corners was already peeling off out of the box.”
Heidi Burns mentions in her Gotham Steel Iron Pan review that the she liked the concept of cooking with an iron skillet, but this pan is very heavy and it gives off a strange odor when cooking with it.
Amber Dennis is unhappy with the Gotham Steel Iron Pan and says in her review – “The one time I it I loved it. I followed the directions to wash it – I did not use soap and I put cooking oil on it afterwards. It rusts for some reason just could not get a funky taste to stop no matter how much I seasoned it.”
Marilyn Montgomery used the Gotham Steel Iron Pan and complains in her review – “Not a good quality cast iron pan. The texture is rough too.”
Lana Lowe, another user, says in her review of the Gotham Steel Iron Pan – “Good skillet, but food does stick.”
Diane Newton complains in her Gotham Steel Iron Pan review – “Maybe one egg from a very small chicken could fit in this.”
In her review of the Gotham Steel Iron Pan Paula McCormick states – “Not able to get a good non – stick layer no matter how many times I’ve “seasoned” it. Things still cake and crust to it.”
Roberta Mendoza, another user claims in her Gotham Steel Iron Pan review that it leaves the inside rough. Nobody wants to cook on sandpaper with big peaks for the food to hide beside as you try to scrape things up. No amount of seasoning will smooth it out. She had to sand down the inside for hours and then re – season it.
Lillian Pratt writes in her Gotham Steel Iron Pan review that you can’t really cook in it other than melt butter.
Disappointed with the Gotham Steel Iron Pan, Geraldine Poole writes – “I was hoping for a long – lasting alternative to other non – stick pans but unfortunately, despite being per – seasoned and despite my own multiple attempts to season it, I still can’t use it to cook eggs which is the main thing I purchased it for because the eggs stick horribly.”
Nora Ruiz states in her Gotham Steel Iron Pan review that it gets rust after wash even with little left over water in a day or two. Eggs /omelettes stick to the skillet even with spraying pam on all over skillet.”
What do I get?
2 Gotham Steel Iron Pans for $27 including shipping. Official website: GothamIronPan.com